(Photograph: Courtesy DEWHA and J Houldsworth)In 1999 the four-storey building was converted into a boutique hotel, including a restaurant run by award-winning chef Russell Armstrong on the ground floor. Here is a current photograph.
(Photo: © 2010 the foto fanatic)A feature of the interior of The Inchcolm Hotel is the old lift, surrounded by wire mesh. A staircase circles around the lift up to the top floor. Friends have stayed here and were very complimentary about the hotel. And, having eaten at the restaurant Seasalt, I can certainly recommend that.
Click here for a Google Map.
tff
Next: Bomb shelter
3 comments: